Hands-on kneading, proofing, shaping and baking eight classic bakery-style breads.
About this workshop
Hands-on kneading, proofing, shaping and baking. Bakery-style finishes covered. All eggless. Duration: 4 hours, single day.
What you'll learn
Good to know
Hands-on kneading, proofing, shaping and baking. Bakery-style finishes covered.
From the studio
Good to know
Baking at home between classes? Read our eggless baking troubleshooting guide.
Baking
Eight 100% eggless tea cakes, loaf cakes, bundts and muffins - perfect everyday and gifting bakes.
What you'll learn
Seven seasonal Indian-fusion cakes built for festive hampers and home-baker orders.
What you'll learn
Classic Indian and contemporary international cookies - perfect tea-time snacks and gifting.
What you'll learn
